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Chef de Partie

Chef de Partie

Job number: 26080876

Job Title: Chef de Partie

Salary: £24,000 per annum

Location: Burgess Hill (outskirts - transport required)

Duration: Permanent

Hours: 39 hours Monday - Friday, 7am - 5pm or 8am - 6pm, plus one weekend per month

Benefits: Company Pension, Holiday, Free Parking

We are excited to be working with our wonderful client in their search for a new Chef de Partie to join their friendly team. This is an ideal role for an individual with previous experience in a similar position, who has a passion for good food!

This is a vital role is assisting the Head Chef responsible for the day-to-day operation of the catering and bar facilities, ensuring full provision of good quality meals for staff and visitors.

The Role:

  • Prepare, cook and serve meals to a high standard
  • Preparation of various menus, promoting healthy eating and supporting local rural business by using local seasonal produce
  • Make sure everyone using the catering facilities is treated politely and courteously
  • Ensure kitchen and wash-up areas are kept in a clean and hygienic condition. Keep up to date with food safety guidelines and legislation to ensure compliance
  • Make sure cleaning schedules are followed
  • Maintain cleaning and food temperature records
  • Keep food wastage to a minimum by cooking only the appropriate number of meals and carrying out strict portion control
  • Comply with food hygiene regulations by wearing appropriate clean protective clothing while preparing and serving
  • Ensure all stock is stored appropriately and stock rotation procedures are followed
  • Provide cover for functions requiring catering during holiday periods and at weekends and evenings
  • Ensure meal eligibility procedures for students, staff and visitors are followed
  • Assist in all areas of the Catering operations
  • Where required provide temporary cover in a similar capacity to complete catering services at the Colleges Outlet centres, at Netherfield & Stanmer Park

The Person:

  • City & Guilds 701 & 702 Qualification or equivalent, is essential
  • Previous experience of two years in a similar position
  • A creative ability and flair using fresh produce
  • Current Food Hygiene Certificate is essential
  • Excellent customer and communication service skills
  • Be outgoing, with a flexible and approachable manner

Travail Employment Group is operating as an Employment Agency. Once you click to apply for this job your application will be immediately received by Travail Employment Group. If your application is successful a consultant will be in contact with you within the next 7 days. If you do not hear within 7 days you have unfortunately not been successful on this occasion.

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